Steaming vegetables. It can lock up various nutrients of vegetables.
Recently, I didn't cook dishes in my home online class. I found that the pictures I took before in my mobile phone haven't sent out recipes Just make up I like steamed perch and steamed yellow croaker best. They are tender and have no small spin... ...
People come and go on the river, but they love bass. Look at the boat. It's in the wind. ——Fan Zhongyan's Fisherman on the river the boat tied to the shore can't bear to go. The autumn wind slants towards the sea bass village. ——Chen yaozuo's Wu... ...
During the epidemic, in order to avoid going to the vegetable market, we should eat whatever the refrigerator has in stock, so we should eat grilled Longley ~
Affordable and nutritious simple dishes
I used to buy bass at home. Mom always steamed the whole one. This way of eating perch is based on mom's steamed fish recipe.
Since childhood, I like watching my mother cook in the kitchen. Because of the epidemic, I can't go back to my mother's city. I can't eat my mother's fish. With my memory and my mother's online guidance, I made it successfully. The taste is the ... ...
Lose weight. Delicious. Pay attention. Thank you.
With the community market, you can buy fresh fish and share a recipe. Hot and cold are delicious.
Suitable for people of three heights.
Perch is rich in nutrition and delicate in meat. Steamed perch doesn't feel greasy. It has fewer spines and is easy to digest. It's suitable for children. -
There's no hard way to make steamed fish. A fresh perch in the hotel is more than 50 yuan. Now it's affected by the epidemic. It's more expensive in the future. I bought one today. It's more than 20 yuan and a Jin. One fish is 23 yuan. It's stil... ...